$3,702.00
New Commercial Mega Top Sandwich Prep Table by PURE Manufacturing of Phoenix AZ, In Stock NOW!
FREE Shipping to Phoenix, Flagstaff & Tucson Metro Areas!
5 Year Warranty on Compressor | 1 Year Parts and Labor
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Mod. PST36M | 36 1/4″ x 35″ x 45 7/8″ | 115 v / 60 hz / 1 Phase
When you run a sub shop you need to have the best quality prep tables for outstanding sandwiches and subs. Our 36” prep table is top notch for you, providing ample space for both ingredient storage and prep space. Our prep table can hold up to 10 1/6 size cambros, allowing you to have all your sauces, meats, veggies, and cheeses chilled by our insulated lid. This unit offers an 10 1/2 inch cutting board to move your subs through with ease and space. The unit’s exterior sides and doors are made to handle the busy days being made from stainless steel.
This unit also features a refrigerated cabinet to store backup condiments, cheese, meats, and vegetables. The unit’s interior is stainless steel preventing corrosion and quick clean up.
ETL listed and NSF approved
Full Length Cutting Board
A spacious, 10 1/2″ deep, full length cutting board acts as the main staging area for all of your culinary creations, providing plenty of room for sandwiches and salad bowls.
10 Pan Capacity
The topping rail has the ability to hold up to (10) 1/6 size pans at the same time! Pan dividers are included, plus a fan directs cold air to the pan area for safe holding.
9 cu. ft. of Storage
The interior of this unit has 9 cu. ft. of storage capacity for backup pans of ingredients and two adjustable shelves for organization. Each shelf can hold up to 90 lb.
Removable Door Gaskets
The door gaskets are easy to remove for thorough cleaning and sanitation.
Thick Insulation
Foamed-in-place insulation keeps the interior cold and adds structural strength.
Insulated Lid
The insulated lid improves efficiency during off hours by locking in cold air on the top pan area. For easy access, the lid also includes a handle and hinges so that it can be raised during service hours.
32 – 41 Degree Range
The control ensures the unit’s holding temperatures stay between 32 – 41 degrees Fahrenheit. The controller is preprogrammed to keep the unit in the safety zone to avoid any issues with health inspectors.
1/4 hp Refrigeration System
This unit uses a 1/4 hp refrigeration system and R-290 refrigerant to cool the interior of the cabinet and the pan rail. Plus, it will automatically defrost 4 times a day to keep food fresh.
We're a Phoenix owned company. All warranty work is performed in-house. This is a benefit you can only get by buying local. Much of the equipment purchased out of state has a parts only warranty. If the equipment breaks, they mail you parts. We'd never do that. We have a team of technicians who work around the clock keeping Phoenix restaurants up and running. Should anything ever break under warranty, they would drop what they were doing and come right out to see you.
All orders are shipped in 1-3 business days.
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In stock
| Weight | 218 lbs |
|---|---|
| Dimensions | 41.5 × 34.75 × 46 in |
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